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Baked Salmon Recipe

This baked salmon is a great recipe for beginners. It was my first time fishing and it was a success. Even my 9-year-old daughter, who would never dream of eating fish, got half my portion!

best baked salmon recipe in the world

Baked salmon is a delicious and healthy dish that is easy to prepare. Here’s a simple recipe that you can follow:


  • 4 salmon fillets (about 6 ounces each)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 lemon, sliced
  • 4 sprigs of fresh thyme


  1. Preheat your oven to 375°F (190°C).
  2. Rinse the salmon fillets under cold water and pat them dry with a paper towel.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Drizzle the olive oil over the salmon and season with salt and pepper.
  5. Place a slice of lemon and a sprig of thyme on top of each salmon fillet.
  6. Bake the salmon in the preheated oven for about 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
  7. Remove the salmon from the oven and let it rest for a few minutes before serving.

You can serve the baked salmon with your favorite side dishes, such as roasted vegetables or a salad. Enjoy!

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