Grilled Cheese Sandwich Recipe

Learn how to make a grilled cheese sandwich in a non-stick pan and American Cheddar for a classic hot sandwich.

A grilled cheese sandwich is a classic American sandwich that is made by placing cheese between two slices of bread and then grilling it until the cheese is melted and the bread is crispy. It is a popular comfort food and is often served as a quick and easy lunch or dinner.

To make a grilled cheese sandwich, you will need:

• 2 slices of bread (white bread is traditional, but you can use any kind of bread you like)
• 2-3 slices of cheese (cheddar or American cheese are popular choices)
• 1-2 tablespoons of butter

Instructions:

1. Preheat a non-stick skillet or a griddle over medium heat.
2. Spread butter on one side of each slice of bread.
3. Place one slice of bread, butter side down, on the skillet.
4. Add the cheese slices on top of the bread, making sure they cover the entire slice.
5. Place the second slice of bread on top, butter side up.
6. Cook the sandwich for about 2-3 minutes on each side, or until the cheese is melted and the bread is golden brown.
7. Remove the sandwich from the skillet and let it cool for a minute before cutting it in half and serving.

You can also add other ingredients to your grilled cheese sandwich, such as sliced ham, tomato, or bacon, to make it more flavorful and satisfying. Enjoy!