Baked fish en papillote is a “no smell” fish recipe and the only one I make for my family (I hate fish, they love it!).
Bring the foil packets to the serving table and keep them around to wrap and discard the bones and skin. When dinner is done, take these babies to the trash can outside.
How to Cook Whole Fish in the oven in Foil?
- Preheat the oven to 400 degrees F (200 degrees C).
- Rinse and pat fillets dry. …
- Carefully seal all edges of the foil to form enclosed packets. …
- Bake in the preheated oven until fish flakes easily with a fork, 15 to 20 minutes depending on size of fillets.
