Sheet Pan Dinners

Mediterranean Chicken Sheet Pan Dinner Recipe

Bold colors and flavors come together in one dish for a simple yet impressive dinner. The advantage is minimal cleaning!

sheet pan mediterranean chicken and vegetables

Mediterranean Chicken Sheet Pan Dinner is a delicious and easy-to-make meal that features juicy chicken breasts, colorful vegetables, and flavorful Mediterranean-inspired seasoning. Here’s a simple recipe that you can follow to make this tasty dish:


  • 4 boneless, skinless chicken breasts
  • 1 red onion, cut into wedges
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 zucchini, sliced
  • 1/4 cup olive oil
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Lemon wedges (optional)


  1. Preheat your oven to 425°F (218°C).
  2. In a small bowl, mix together the olive oil, dried oregano, dried basil, garlic powder, salt, and black pepper.
  3. On a large sheet pan, arrange the chicken breasts in the center and surround them with the sliced vegetables.
  4. Drizzle the olive oil mixture over the chicken and vegetables, and use your hands to toss everything together until evenly coated.
  5. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the vegetables are tender and slightly charred.
  6. Serve hot with lemon wedges, if desired.

Enjoy your delicious Mediterranean Chicken Sheet Pan Dinner!

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